Custom Inflatable Manufacturing: History

A Walk Down Memory Lane
Back in the mid-80s, the word "inflatables" conjured up images of gorillas on car dealership lots and stock shapes that practically every manufacturer had.
We've come a long way baby! Today Landmark offers highly detailed custom shapes. In 1990, we had one computer, a Mac, which was used primarily as a paperweight. We designed and cut our patterns by hand. Today we have more computers than employees and our design and cutting process are digital (like everything else). The printing process is digital and we email our customers digital proofs rather than overnighting 35mm photos.
Thanks to technology, Landmark's inflatables are more accurate and uniform can be produced more quickly, are highly affordable, and are much more creative and eye-catching. Which is, after all, the entire purpose of inflatables. Want to learn more about modern inflatable manufacturing? Contact us today.
What Others Say About Landmark Creations
"People love the inflatable! It's been a great photo op for History Center guests."
- Laura Geffre-Rick, Minnesota Historical Society
"The speed of production was remarkable. We now have eight Hot Stuff balloons that will travel all over the USA to invite people to try our great-tasting pizza."
- B. Eble, Hot Stuff Foods
"Thank you so much for getting the arch to us in time for our event! The arch looked great and we couldn't of been happier with the look. Looking forward to ordering another arch from you for our 2013 events!"
- Holly Vittengl, Gladiator Assault Challenge
"I liked the way Tom listened and shared his ideas with me so that I could use the canyon like I needed. Tom hit a home run with my model. His input made all the difference in the world"
- Laurie Henry, Trinity Science Solutions LLC
"Give our races a 'big event' feel. They look cool in photos and videos, and they help us establish the look and feel of our brand."
- Sam Abbitt, Savage Race
The inflatable complements our messaging since Ivar’s is a quirky restaurant that’s known for its antics.
- J. Werth, Ivar's Restaurant



